3 lg. eggs
2/3 c sugar
1 c lt. corn syrup
1/3 c butter3/4 c chopped pecans
1/2 c pecan halves
2 tsp vanilla ext.
dash salt
Beat eggs thouroughly with sugar, corn syrup,& salt. Melt butter & add to mixture, adding pecans & stir until mixed. Pour into unbaked pie shell, Bake in 350 (F) oven for 50 minutes, or until knife inserted near center comes out clean.
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